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Pizza

Our pizzas rise naturally for at least 24 hours, in special rooms with controlled temperature and humidity. They are then stretched and topped by hand, preserving the unique qualities of a long-rising dough.

Finally, the pizzas are baked on pizza stones in a wood oven, employing a technique developed and employed exclusively for our company.

Products

Classic
  • Margherita πŸ…ž
  • Four cheese πŸ…ž
  • Grilled vegetables πŸ…ž
  • Mushrooms πŸ…ž
Specialities
  • Three cheese & onion πŸ…ž
  • Pesto, mozzarella & cherry tomato πŸ…ž
  • Spinach & feta πŸ…ž
  • Sicilian πŸ…ž
  • Arugula
πŸ…ž Organic Available
Traditional
  • Cherry tomatoes πŸ…ž πŸ…₯
  • Three cheese
  • Vegetables
  • Mushrooms
  • Rosemary πŸ…ž πŸ…₯
  • Salt
Specialities
  • Mozzarella, Edamer & spicy Chorizo
  • Brie & balsamic
  • Provolone & grilled vegetables πŸ…ž
  • Provolone & mushrooms πŸ…ž
πŸ…ž Organic Available
πŸ…₯ Vegan Available
-Available also Vegan MozzarellaΒ 
  • Stuffed calzone
  • Frusta
  • Mobile pizza
  • Mini pizza
  • Focaccia
  • PizzaΒ 
  • Focaccine
  • Bread
  • Pinse
Available also Lactose Free Pizza
  • Cauliflower πŸ…ž
  • Pumpkin
  • Beetroot
  • Broccoli
  • Zucchini
  • Carrots
  • Legume
  • Grain free
πŸ…ž Organic Available